Sunday, July 6, 2008

Bread Besan Bajji

Ingredients

4 Slices of bread
1 cup of gram dal powder(besan pwd)
1 spoon chilli powder
1/4 spoon corriander powder
salt to taste.
Oil for frying.
Cooking soda a pinch

Method

If you prefer onions you can put 1/2 onion cut into small pieces.
Make the paste of gram dal powder by adding some water and mix salt,chilli, corriander powder,soda and some corriander leaves for taste.
Cut the bread in triangle shape and dip them in paste and deep fry them in the oil till golden brown.
Serve them with some hot sauce or ketchep.

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