Wednesday, July 16, 2008
Spinach Cheese Oven Omelet
Ingredients
100 gms Chopped Spinach
6 slices cheese
8 eggs, beaten
1 cup milk
½ teaspoon salt
¼ teaspoon pepper
Method
Arrange cheese slices to cover bottom of a buttered 9" pie pan.
Beat together eggs, milk, salt,and pepper with a fork.
Add Chopped Spinach and mix. Pour over cheese.
Bake, uncovered, at 350º for 40 minutes. Let stand 5 minutes before cutting.
Serves 3 or 4
Posted by nafia at 5:46 AM
Labels: Baked foods, Breakfast recipes
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