Supreme Recipes

Ingredients

6-7 Fish pieces
10 Garlic flakes
2" pieces Ginger
1 1/2 cup Tomato puree
4 Red chillies
3 onion
1 lemon
Few curry leaves
1/2 tsp Turmeric powder
1/4 tsp Fenugreek powder
3 tbsp oil
salt to taste

Method

Grind red chilli,ginger,garlic,fried onions,fenugreek seeds to a paste.
Wash and dry the fish pieces.Apply salt and keep aside.
Heat oil and fry the fish pieces till almost done and keep aside.
Heat oil season it with curry leaves.Add the grounded paste,turmeric pwd,and salt.Keep stirring till oil floats on top.Add lemon juice,tomato puree and fried fish.
Gently stir till well cooked. Serve hot.