Friday, January 9, 2009

Masoor dal Kabab


Ingredients

1 cup masoor dal(soaked overnight)
1 boiled potato medium size
1 onion(finely chopped,medium size)
1 inch ginger(grated)
1to2 green chillies finely chopped
1tsp garlic finely chopped
salt and red chillipowder to taste
1/2 tsp roasted cumin powder
1tbsp lemon juice
1/4 tsp garam masala
1/2 tsp chaat masala

Method:

coarsely grind masoor dal.
Add mashed potato,onion,ginger,garlic,green chillies and other ingrediants.
make kababs out of the dough and shallow fry.

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